
APPETIZERS
TAL’S BREAD
(Frena bread, rosemary, served with confy garlic balsamic & olive oil) $12
SHISHITO PEPPERS
(Roasted peppers served with silan & pepper cream) $18
EGGPLANT
(Tahini, silian, tomato sauce & jalapeño) $21
CRAZY MUSHROOMS
(Mix mushrooms, tomatoes, chimichurri served on a hot skillet) $24
CUBAN CIGARS
(Crispy phyllo filled with ground beef, pine nuts,tahini & amba) $24
SINIYA
(Ground lamb, charred eggplant, roasted tomato, hot tahini & pine nuts) $27
CHARCOAL CAULIFLOWER
(Tahini, silan, honey pecans, cramberries & parsley) $27
BRISKET TACOS
(Crispy corn tortillas topped with BBQ saffron brisket & pico de gallo) $29
VEGGIE QUINOA BOWL
(Seasonal roasted vegetables served over lentils, red & white quinoa) $29
ARAYES MAHNE YEHUDA
(Pita stuffed with Wagyu beef, mixed greens, tahini & pistachios) $29
ZIVA
(Puff pastry topped with sesame seeds & stuffed with rib eye steak) $38
MAIN COURSES
MAX’S BURGER
(Wagyu beef, BBQ aioli, tomato, pickles served with skinny fries) $45
KABAB SWORDS
(Two kabab skewers served on laffa with tahini, tomato sauce, amba sauce onions, mint salad) $45
JERUSALEM MIX
(Toasted laffa topped with hummus, sauteed slice ribeye, chicken breast, chicken thigh onions, tahini drizzle, roasted tomato & jalapeño) $45
CHICKEN BREAST
(Charred chicken breast served with potatoes wedges) $45
SHNITZEL
(Panko crusted tenderized chicken breast served with potatoes wedges) $45
HALF CHICKEN
(Charred half chicken marinated in pineapple served with potatoes wedges) $48
BRANZINO
(Whole fish served with rice with roasted sweet potatoes)) $62
BLACK ANGUS
(14oz boneless steak, served with potatoes wedges, arugula salad & roasted cauliflower) $62
KOREAN SHORT RIBS
(Marinated short ribs served with roasted sweet potatoes & broccolini) $79
LAMB CHOPS
(Charred lamb chops served with chef’s rice, Israeli chopped salad & potatoes wedges) $125
add on:
Pulled brisket $12
Bacon $9
Vegan cheddar $9
Maple syringe $5

SWEET & COFFEE
PISTACHIO CREME BRÛLÉE
(Caramelized vanilla & pistachio cream with crunchy sweet and salty pistachio garnish) $21
PECAN PIE
(Served with halva pieces, hava whipped cream & vanilla ice cream) $21
CHOCOLATE LAVA CAKE
(Served on a mini belgian waffle with fresh strawberries & chocolate syrup) $21
CHOCOLATE KNAFE
(Crunchy light pastry filled with chocolate & cheese with vanilla icecream) $21
CHEESECAKE
(Original Cheesecake) $21
SOFT DRINKS

HUMMUS
CHICKPEAS
(Chickpeas served with house pita) $18
FUL
(Roasted broad bean served with house pita) $21
MUSHROOMS
(Mixed mushrooms served with house pita) $24
BRISKET
(Pulled brisket meat, served with house pita) $34
SALADS
ISRAELI
(Tomatoes, cucumber, red onion, parsley, tahini) $18
ATHLETE
(Red & white quinoa, green lentils, red onions, cucumbers,
cashews, cramberries, mixed greens, tahini, silian ) $24
CAESAR SALAD
(Romaine & mixed greens, crispy ciabatta croutons & caesar dressing) $24 (with chicken $36)
FATTOUCH SALAD
(Mix greens, tomatoes, carrots, pecans, dates & balsamic vinaigrette) $26
SOFT DRINKS

RED WINE
SHILOH PRIVILEGE
$23 / $89
BARKAN PINOT NOIR
$19 / $79
PSAGOT SINAI BLEND
$19 / $79
BINYAMINA CABERNET
$18 / $69
BINYAMINA SHIRAZ
$17 / $59
TEPERBERG MERLOT
$16 / $49
CHAMPAGNE
BARTENURA ROSE
$19 / $79
BARTENURA MOSCATO
$18 / $69
TEPERBERG MOSCATO
$18 / $69
WHITE WINE
PSAGOT CHARDONNAY
$26 / $89
TEPERBERG SEMI DRY
$16 / $49
TEPERBERG MOSCATO
$16 / $49
ROSE WINE
SHILOH ROSE
$19 / $79
BARON HERZOG
$19 / $49
OUR SPECIAL CAVE
THE CAVE
$250
SHILOH SECRET RESERVE CABERNET SAUVIGNON
$199
SHILOH SECRET RESERVE SHIRAZ
$199
BARKAN PLATINUM CABERNET SAUVIGNON
$159
COCKTAILS
THE CHARCOAL
(Burnett’s gin, muddled cucumber, lime, grapefruit juice, activated charcoal with salt rim) $21
SMOULDERING EMBERS
(Lunazul tequila, strawberry puree, orange liquor, orange juice with flaming rum lime boat) $21
STRAWBERRY FROZEE
(Burnett’s vodka, strawberry puree & syrup, rose wine) $21
LEMONANA
(Elite arak, fresh mint, fresh slushy lemonade) $21
TEL AVIV SUNRISE
(Elite arak, fresh mint, fresh lemonade, grapefruit juice) $21
WHISKEY TWIST
(Evan Williams, honey, ginger ale, fresh lemon, garnished with fire rosmary) $21
PASSIONFRUIT REALNESS
(Bacardi rum, passionfruit & strawberry puree with fresh lemon & lime juice) $21
MARY JANE
(Burnett’s gin, fresh cucumber, jalapeno, fresh lime juice, mint & tonic) $21
SPICY MANGO MARGARITA
(Lunazul tequila, fresh jalapeño, mango puree, orange liquor) $22
LYCHEE MARTINI
(Burnett’s vodka, lychee puree, lime juice & orange liquor) $21
SOFT DRINKS
COKE $3.50
COKE ZERO $3.50
DIET COKE $3.50
SPRITE $3.50
LEMONADE $3.50
ICE TEA $3.50
AQUA PANNA $10
PELLEGRINO $10
LIQUORS
WHISKEY
BULLEIT 95 RYE $18
WIDOW JANE $18
MAKER’S MARK $16
JAMESON $16
SCOTCH
BLUE LABEL $55
OBAN 14 $23
BLACK LABEL $23
CHIVAS 18 $21
GLENLIVET 12 $21
CHIVAS 12 $18
RUM
BACARDI GOLD $21
BACARDI AÑEJO $18
BACARDI SUPERIOR $16
DRAFT BEERS
BLUE MOON $9
CORONA $9
MODELO $9
LAGUNITAS IPA $9
HEINEKEN $9
TEQUILA
DON JULIO 1942 $55
CLASE AZUL $50
PATRÓN REPOSADO $21
CASAMIGO AÑEJO $21
PATRÓN AÑEJO $18
CASAMIGO REPOSADO $18
CASAMIGO BLANCO $16
PATRÓN SILVER $16
VODKA
GREY GOOSE $20
CHOPIN $18
KETEL ONE $16
GIN
TANQUERAY $20
BOMBAY SAPHIRE $18
BLUECOAT $18
BURNETT’S $18
*For groups of 6 people or more, an 20% gratuity charge will be added to your bill
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Charcoal Grill & Bar
“Brings the taste of Jerusalem to L.A”.
With our delicious cuisine carefully grilled over the smokey charcoals of our traditional Israeli Grill; the tantalizing taste of some of LA’s most exciting craft cocktails, and the sounds of Israel’s most popular and dance-worthy music.
Charcoal Grill & Bar provides you with a dining experience unlike any other in Los Angeles.
Come and be transported to the streets of Tel Aviv.
